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First peel and devein the shrimp. For 30 to 45 seconds or until pink. Remove to paper towels with a.

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Set aside and keep warm.

Falafel. Heat oil in a large skillet over medium-high heat. Mar 29 2021 Directions. The result is a rich and flavorful shrimp and grits recipe that will have you saying Yum I know you want to add a ton of cheese and butter but you have to trust me that you wont need it.

Slowly stir in grits. Add stock let boil to reduce. Bring to a simmer.

Add grits and cook until water is absorbed about 20 to 25 minutes. Cover and cook for 12-14 minutes or. Make sure the grits are ready to serve and that all of the ingredients are prepped and ready to go before you start the shrimp topping which takes only 3 minutes from start to finish.

This recipe for shrimp and grits is a combination of suggestions from my friends with a few enhancements of my own. Feb 08 2021 Method. In a large skillet cook bacon over medium heat until crisp.

Onions peppers bacon garlic shrimp. Stir more often as the grits thicken. Bring 4 12 cups of water to a boil in a large saucepan over high heat.

Remove from heat and stir in butter and cheese. In a small bowl combine Cajun seasoning paprika Italian seasoning and salt and pepper to taste. Whisk in the grits and salt reduce heat to low and cook at a gently simmer for 35 to 40 minutes or until the grits are thick stirring occasionally.

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